Directed Functionalization of Recombinant Spider Silk Nonwoven Membranes with Antibodies Using Non‐Canonical Amino Acids

C Claudia Lacombe (Department of Biomaterials University of Bayreuth Bayreuth Germany) C Charlotte Leonhardt (Department of Biomaterials University of Bayreuth Bayreuth Germany) M Martin Humenik (Department of Biomaterials University of Bayreuth Bayreuth Germany) B Birgit Wiltschi (Department of Biotechnology and Food Sciences Institute of Bioprocess Science and Engineering BOKU University Vienna Austria) T Thomas Scheibel (Department of Biomaterials University of Bayreuth Prof.‐Rüdiger‐Borman Strasse 1 95448 Bayreuth Germany)

Abstract

ABSTRACT Natural spider silk fibers are recognized for their outstanding mechanical properties. The production of underlying recombinant spider silk proteins in scalable quantities unlocks their potential for technical and biomedical applications. The recombinant spider silk technology further enables the introduction of new functions via genetic encoding. In the present study, the non‐canonical amino acid L‐azidohomoalanine is incorporated into the engineered Araneus diadematus fibroin 4, eADF4(C16), at positions explicitly defined by methionine codons in an N‐terminal peptide tag. The azido‐functionalized eADF4(C16) is processed into particles, films, or electrospun into nanofibers. As functional entities, high molecular weight molecules, such as antibodies, are modified with bio‐orthogonal groups suitable for strain‐promoted cycloaddition to the exposed azido‐groups on the spider silk supports. The antibody‐activated spider silk nonwoven meshes exemplarily show their applicability as bio‐capturing membranes.

Article Details

Volume / Issue Vol. 38, Issue 14
Published March 01, 2026
ISSN 0935-9648
Publisher Unknown Publisher

Journal Info

Advanced Materials

Unknown Publisher

ISSN: 0935-9648 Physical Sciences

Authors (5)

C

Claudia Lacombe

Department of Biomaterials University of Bayreuth Bayreuth Germany

C

Charlotte Leonhardt

Department of Biomaterials University of Bayreuth Bayreuth Germany

M

Martin Humenik

Department of Biomaterials University of Bayreuth Bayreuth Germany

B

Birgit Wiltschi

Department of Biotechnology and Food Sciences Institute of Bioprocess Science and Engineering BOKU University Vienna Austria

T

Thomas Scheibel

Department of Biomaterials University of Bayreuth Prof.‐Rüdiger‐Borman Strasse 1 95448 Bayreuth Germany