Food Nanozymology: Nanozyme Engineering Toward Future Food (Adv. Mater. 35/2025)
Y
Yuanlong Chi
(College of Biomass Science and Engineering Sichuan University Chengdu 610065 P. R. China)
H
Hao Cheng
D
Da‐Wen Sun
(School of Food Science and Engineering South China University of Technology Guangzhou 510641 P. R. China)
L
Lunjie Huang
(College of Biomass Science and Engineering Sichuan University Chengdu 610065 P. R. China)
Q
Qiang He
B
Bi Shi
Article Details
Journal
Advanced Materials
Volume / Issue
Vol. 37, Issue 35
Published
September 01, 2025
ISSN
0935-9648
Publisher
Unknown Publisher
Authors (6)
Y
Yuanlong Chi
College of Biomass Science and Engineering Sichuan University Chengdu 610065 P. R. China
H
Hao Cheng
D
Da‐Wen Sun
School of Food Science and Engineering South China University of Technology Guangzhou 510641 P. R. China
L
Lunjie Huang
College of Biomass Science and Engineering Sichuan University Chengdu 610065 P. R. China
Q
Qiang He
B
Bi Shi
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